Monday, January 16, 2012

Mango Daiquiri

Ingredients





2 cups chopped ripe mango
1 banana
½ cup of freshly squeezed lime juice (4 limes)
¼ cup of simple syrup
1 cup of rum (optional)
2 cups of ice
 Directions

Place the mango, banana, lime juice, sugar syrup rum, and ice in a blender and process until smooth. Add 2 cups of ice and process again until smooth and thick. Serve ice-cold in highball glasses with mango slices.


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