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Monday, January 16, 2012
Mango Daiquiri
Ingredients
2 cups chopped ripe mango 1 banana ½ cup of freshly squeezed lime juice (4 limes) ¼ cup of simple syrup 1 cup of rum (optional) 2 cups of ice Directions
Place the mango, banana, lime juice, sugar syrup rum, and ice in a blender and process until smooth. Add 2 cups of ice and process again until smooth and thick. Serve ice-cold in highball glasses with mango slices.
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